Year Group: Years 7-12

Activity Time: 1:05 pm - 1:45 pm

Activity Schedule: Terms 1 - 4

Day/s: Thursday

Venue: FLT2

Details: Food Club is a fun and engaging club for students who are passionate about learning more about cooking and nutrition. Throughout the year, we explore a wide variety of recipes, focusing on both everyday meals and special dishes. At the start of each year, we gather students' ideas to ensure we’re making foods that are of interest to them. In addition to experimenting with different recipes, we also explore international cuisines and prepare dishes for special occasions such as Easter, Christmas, and other cultural celebrations.

For further information please contact Colleen Mayer.

Add To Cart